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Bread & Brioche Menu

CIABATTA

An Italian-style bread with a chewy crust and open crumb, ideal for sandwiches or dipping.

FOCACCIA

A savory, olive oil-rich flatbread topped with aromatic herbs, perfect as a side or snack.

BAGUETTE

A classic French bread with a crispy crust and soft, airy interior, perfect for any meal.

BRIOCHE

A rich, buttery loaf with a tender crumb, ideal for sharing or creating indulgent recipes.

BRIOCHE (Individual)

A perfectly portioned, buttery delight for a quick snack or gourmet sandwich.

BUCKWHEAT BREAD

A hearty, gluten-friendly bread with a nutty flavor, great for health- conscious consumers.

BURGER BUN

Soft and fluffy buns designed to elevate your burgers to gourmet status.

SOURDOUGH BOULE

A round, artisanal loaf with a tangy flavor and a beautifully crisp crust.

SOURDOUGH BREAD

A naturally leavened bread with a signature tang and chewy texture, perfect for any occasion.

FOUGASSE

A rustic, hand-shaped bread with a decorative design and a hint of Mediterranean flavor.

OLIVE BREAD

A flavorful loaf packed with briny olives, perfect for pairing with cheese or charcuterie.

PAIN DE MIE

A soft, slightly sweet sandwich bread with a fine texture, ideal for toasting or classic sandwiches.

RYE BREAD

A dense, robust loaf with earthy rye flavors, ideal for pairing with hearty spreads or deli meats.

VIENNOISE

A slightly sweet and tender bread, perfect for breakfast or as a snack on its own.

WHOLE WHEAT BREAD

A wholesome and nutritious loaf, crafted from whole grains for a hearty taste.

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3210 Roswell Rd NE Ste F, Atlanta, GA 30305, USA

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